Description
This honey BBQ sauce recipe is sweet, smoky, tangy, and made with pantry staples in just 15 minutes. Perfect for grilling, dipping, or gifting.
Ingredients
1 cup ketchup
1/2 cup honey
1/4 cup apple cider vinegar
1 tablespoon Worcestershire sauce
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon black pepper
Pinch of cayenne (optional)
Salt to taste
Instructions
1. Combine all ingredients in a saucepan over medium heat.
2. Stir until smooth and bring to a gentle simmer.
3. Simmer for 10–15 minutes, stirring occasionally.
4. Adjust seasoning to taste.
5. Let cool before serving or storing.
Notes
Store in a sealed jar in the refrigerator for up to 2 weeks. Customize by adding extra cayenne for heat or maple syrup for depth.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Sauce
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 70
- Sugar: 12g
- Sodium: 220mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: honey BBQ sauce recipe, BBQ sauce, homemade BBQ sauce